Invitation
Register nowLet’s enjoy dinner together after the second day of Sapphire!
Join us for a hosted group dinner at Taverna Opa, an authentic Greek cuisine.
What to expect: delicious food, a wide variety of dishes, and premium beverages.
The evening begins at 6:00 PM with a casual welcome, followed by a seated dinner at 6:30 PM.
All beverages are included throughout the event.
Vegeterian and vegan options are available.
Dinner Experience
First Course – Cold Appetizers (served with pita bread):
Hummus (chickpeas, garlic, olive oil, sea salt, black pepper)
Melitzanosalata (eggplant, lemon, orange zest, garlic, onion, parsley)
Tirokafteri (spicy feta spread)
Tzatziki (Greek strained yogurt, cucumber, garlic, dill, olive oil)
Hand-rolled dolmades (grape leaves, herbed rice)
Salad:
Horiatiki traditional Greek salad
(cucumbers, tomatoes, red onions, peppers, kalamata olives, feta, olive oil, fresh oregano)
Second Course – Hot Appetizers:
Spanakopita (spinach, feta, phyllo)
Keftedes (Greek meatballs with herbs and spices)
Crispy calamari (lemon)
Lamb ribs (lemon, garlic)
Oak-grilled chicken wings (lemon, oregano)
Saganaki (flamed cheese, prepared tableside)
Third Course – Choice of Entrée:
Bronzino filet (fresh lavraki, greens, spinach rice)
Surf & Turf (filet, lobster tail, lemon potatoes, spinach rice)
Lamb chops (garlic & herb marinated, lemon potatoes, vegetables)
Chicken artichoke (grilled chicken, lemon caper artichoke sauce, spinach rice)
Beverages (3-hour premium bar package)
All beverages are included for the full three hours.
The package features premium spirits, domestic and imported beers, house wines, sangria, soft drinks, and juice.
Excludes shots, doubles, martinis, energy drinks, specialty cocktails, and bottled water
We hope to see you there!
Date: Tuesday, May 12, 2026
Time: 6:00 PM
Please use the form below to register for the dinner.
The restaurant can accommodate dietary restrictions – please let us know in advance if needed.
